Viking Professional Series (VGSC)
If you’re a serious cook, then you’ve got to have serious equipment like the Viking Professional Series (VGSC). This commercial-style gas oven uses Viking’s ProFlow™ Convection Baffle system for incredibly even heat circulation that translates into perfect baking conditions. The VSH Pro Sealed Burner system offers a searing 15,000 BTUs and infinite settings along with a surface design that’s easy to clean. The Gourmet-Glo™ Infrared Broiler delivers intense heat for searing meats and fish to lock in the juices. The gas Char-Grill brings authentic outdoor grilling indoors because special “flavor generator” plates circulate smoke around your favorite foods as they are grilling. This “Best Of’s” griddle/simmer plate has dual thermostatically-controlled heat to maintain the perfect temperature, and the VariSimmer™ setting on the gas surface burners allows precision control of ultra-low cooking temperatures. Cleaning is a snap with removable grates and other hardware and a porcelainized cooking surface with raised edges around the perimeter to completely contain spills.
From independent research, we selected the Viking Professional Series (VGSC) as a 3LUXE "Best Of". To see our other Range selections visit our Range Overview.
| MSRP $10,500 |
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Viking
111 Front Street
Greenwood, MS 38930
www.vikingrange.com 111 Front Street
Greenwood, MS 38930
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LUXE IT OR LEAVE IT
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FEATURES
- Large Capacity Gas Oven Gather everyone around the table, as you cook entire meals at once with our large capacity oven.
- ProFlow(TM) Convection Baffle Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow(TM) Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.
- Gourmet-Glo(TM) Infrared Broiler Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo infrared broiler. Intense heat from broiler sears meats and fish locking in juices.
- Removable Grates Cleanup is a snap thanks to easily removable Quick Clean hardware - including burner grates, grate supports, burner bowls, drip trays, drip pans, burner caps, knobs, racks, oven bottom, and oven door.
- Porcelainized Cooking Surface Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
- Griddle/Simmer Plate Versatility comes to the surface with the dual thermostatically-controlled heating of our Griddle/Simmer Plate. Thermostatically controlled with a Blanchard finish to hold cooking oils for stick resistant cooking.
- Gas Char-Grill Enjoy authentic outdoor grill flavor as smoke circulates around succulent kabobs in our indoor Gas Char-Grill. Better flavor because flavor generator plates circulate smoke around food for outdoor grilled flavor.
- VariSimmer(TM) The VariSimmer(TM) Setting on Viking gas surface burners allows for precision control of ultra-low cooking temperatures.
- Self Clean Oven Clean up is as easy as the twist of a knob on our self clean oven.
- VSH Pro Sealed Burner System Cook like a pro with the 15,000 searing BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.
